Chicken Shawarma Marinade

Have a obsession infatuation for some delicious chicken shawarmas? Heres a sudden and easy marinade you can use more or less your chicken, later make your shawarmas like your favorite bread and filling ingredients!

The ingredient of Chicken Shawarma Marinade

1. 1 pound boneless, skinless chicken breast halves, sliced into thin strips
2. u00bd cup Greek yogurt
3. 1 tablespoon open or jarred minced garlic
4. 1 tablespoon lemon juice
5. u00bd teaspoon field cinnamon
6. u00bd teaspoon dried oregano
7. u00bd teaspoon salt
8. u00bc teaspoon pitch nutmeg
9. u00bc teaspoon field cloves

The instruction how to make Chicken Shawarma Marinade

1. add up chicken, Greek yogurt, garlic, lemon juice, cinnamon, oregano, salt, nutmeg, and cloves in a resealable plastic container or bag. Shake until ingredients are evenly amass and chicken is competently coated. Refrigerate at least 4 hours, up to overnight.
2. Discard excess marinade and cook the chicken as desired bearing in mind ready to make sandwiches or wraps.

Nutritions of Chicken Shawarma Marinade

calories: 162.6 calories
carbohydrateContent: 2.1 g
cholesterolContent: 70.2 mg
fatContent: 5.3 g
fiberContent: 0.3 g
proteinContent: 25.2 g
saturatedFatContent: 2.1 g
servingSize:
sodiumContent: 363.7 mg
sugarContent: 1.2 g
transFatContent:
unsaturatedFatContent: